The French Flunch
During the past year & a half that I have been living in Paris, I've naturally eaten at several French restaurants. The French love food & are (rightfully so) very proud of the food here.It often seems that there is a restaurant on every street. There are places with names such as: Taillevent, Le Dôme, L'Epi Dupin, La Charcuterie & La Tour d'Argent.All of those fancy-sounding French names are typical…but what wasn't so typical & the name that came as the biggest surprise to me was: Flunch.Fucking FLUNCH?How does this sound at all appetizing? Obviously, whomever the mental giant was that came up with this one needs to be punched in the brain. It seems quite apparent to me that there are much more suitable uses for a word such as "flunch"."Damn…I just stepped in flunch." "Stop flunching my leg." "Some sick bastard just flunched all over the bathroom floor."I've decided to work this word into my vernacular. While words such as...