Secrets & Sexy Stirry Sticks

Secrets & Sexy Stirry Sticks

All three of us, Olivier, my mother-in-law & myself, all decided that it would have to be Thai food for lunch.  Sure, there are plenty of restaurants in the 11th arrondissement of Paris, but the Thai restaurant down the street was the only thing that would be able to satisfy us.  We had been thinking about it all morning & now we all had a strong craving.After we had been seated, we ordered our food & some drinks.  I watched people wrapped in coats & scarves as they passed by the window, moving around in different directions, none of them paying any attention to one another.The conversation between the three of us moved in & out from English to French to Frenglish, then back to English again.  I tried to follow along, but couldn't think of anything except for my nems, wondering when they would arrive.However, as soon as the waiter brought our drinks, I forgot about the nems.  The...
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Damn…Two Years Already?

Damn…Two Years Already?

It feels like it was only about a week ago that Olivier & I were being bombarded by all of that fucking rice.But...it was two years ago already. Damn.The traditional gift for the 2nd anniversary is cotton. Fucking cotton? Whatever. It's true that I really would like to have my own special room filled with nothing but cotton balls just so that I could jump in it like a giant, silent pile of leaves...but Olivier is always throwing that phrase "it's not practical" at me whenever I come up with brilliant ideas like that.So, no cotton ball room...but, I was actually coaxed out of the house by promises of delicious Greek cuisine. I had completely forgotten how much I hate shoes & pants. Olivier was a walking snot-faucet & had himself all jacked-up on cold medicine...No, really...he was sick. I'm sure that you're thinking it was the past couple of years that gave...
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The Bouillabaisse Binge

The Bouillabaisse Binge

Okay... most people are aware of the fact that the food here in France is fucking incredible. I mean, they can even make this nasty, slimy thing taste good.Naturally, if you head down south toward the Mediterranean coast, there are countless places serving seafood. Fresh seafood. Since I'm from Colorado, which happens to be a bit inland, I tend to get over-excited about eating seafood that didn't have to travel on an airplane, or that isn't being served at the Red Lobster.There is one place in La Grande Motte that my husband I & like to go to - they have an awesome bouillabaisse there. You have to order it earlier that day, or the day before because it takes that long for them to make it just for you.In case you don't know, bouillabaisse is just a type of soup that is made with different kinds of fish & shellfish.So, we get to the restaurant...we have some wine...... &...
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Thankful for Pre-Packaged American Goodness

Last year, Olivier & I flew back to Colorado for Thanksgiving. This year, we decided that we would spend Christmas & New Year's in the U.S. & would spend Thanksgiving in France.What I always find amusing is the Americans who think that there is Thanksgiving in France. When someone asks me, "So...is there a Thanksgiving in France?" or, "What do they do for Thanksgiving in France?" I have the urge to throw books at them for being so ignorant of the history of their holidays.Yeah...American holiday. Look into it.But, I digress.Funny enough, there is Thanksgiving in Paris - among the community of Yanks that are living here. Several restaurants offer a Thanksgiving dinner as long as you've made reservations well in advance.But...I just can't do it. Really, I don't see anything wrong with eating a holiday dinner in a restaurant, but it's bad enough that my mother isn't cooking the food. I'd rather not be fed my holiday meal by...
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The French Flunch

During the past year & a half that I have been living in Paris, I've naturally eaten at several French restaurants. The French love food & are (rightfully so) very proud of the food here.It often seems that there is a restaurant on every street. There are places with names such as: Taillevent, Le Dôme, L'Epi Dupin, La Charcuterie & La Tour d'Argent.All of those fancy-sounding French names are typical…but what wasn't so typical & the name that came as the biggest surprise to me was: Flunch.Fucking FLUNCH?How does this sound at all appetizing? Obviously, whomever the mental giant was that came up with this one needs to be punched in the brain. It seems quite apparent to me that there are much more suitable uses for a word such as "flunch"."Damn…I just stepped in flunch." "Stop flunching my leg." "Some sick bastard just flunched all over the bathroom floor."I've decided to work this word into my vernacular. While words such as...
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The Monkeys Go West

The Monkeys Go West

So, this past weekend, Olivier and I went to see Monkey, Journey to the West. If you have the opportunity to catch this show, I highly recommend it.The music by Damon Albarn (Blur, Gorillaz) was excellent. The animation by Jamie Hewlett (Gorillaz) was just as cool as one would expect, but the performers from China were incredible. Sword fighting, dancing and acrobats... of course, there was even a contortionist. Olivier and I were in awe throughout the entire show.Who knew that a night at the opera could be so cool?There was one small matter, though -- the entire show was in Chinese. Okay, no big deal. There were French subtitles illuminated above the stage.French?! Yeah, I got to practice my French, too. What a full night.Oh... and there are two other monkeys that will be making a trip to the west. That's right. Olivier and I will be spending Christmas in Colorado.Not only will we get to spend some time...
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